Creamy Mashed Potatoes Recipe
Serves - 5 people
1 kg of Potatoes (sweet/Irish), cut into chunks.
1 large garlic
¼ cup of Mamador Pure Vegetable Oil
- Step 1
- Pour 2 cups of water in a pot on medium heat, add your potatoes, garlic and salt and cook for 15 mins or until the potatoes are tender.
- Step 2
- Drain the potatoes and garlic, retain ½ cup of water and mash the potatoes, garlic and water.
- Step 3
- Add Mamador Pure Vegetable Oil, check seasoning and mash some more to your desired consistency.
- Step 4
- Serve hot.
Write Your Own* All fields are required