Pancakes With White Chocolate And Berries

Are you tired of plain pancakes? Here is a yummy method of pancakes that will make your taste buds long for more. Make sure you share this recipe with friends.
  • Ingredients

    Serves - 2 people

    50g plain flour

    1small pinch salt

    11 medium egg

    1150ml milk

    1 cup of Mamador Pure Vegetable Oil

  • Method
    Step 1
    Put the flour and salt in a large bowl.
    Step 2
    Make a well in the center, pour in the milk and egg.
    Step 3
    Using a whisk, gradually stir the flour into the wet ingredients until you have a smooth batter or mixture.
    Step 4
    Add Mamador Pure Vegetable Oiland mix thoroughly.
    Step 5
    Add oil in a large frying pan over a medium heat ensure to smear the oil all over the base of the pan.
    Step 6
    Add one spoonful of batter and swirl it around the pan to create a thin, even layer.
    Step 7
    Cook for 1-2 minutes, or until the batter is a little darker (golden-brown) Flip it over and cook the other side for 30-40 seconds. Cook the remaining batter in the same way to make 3 more pancakes.
    Step 8
    For the topping, melt the chocolate in a heatproof bowl in hot water. Alternatively, melt the chocolate in short bursts in a microwave.
    Step 9
    On each pancake add the frozen berries and drizzle the melted chocolate over the top.
    Step 10
    Serve immediately.
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